@Sir Lüc , please move this to the CRL.

@Sir Lüc , please move this to the CRL.

The call for bills for the March 2026 Clark (the third of the 62nd Cosă) is now open. You may post a link to a bill's Hopper thread underneath in the usual fashion, provided it has passed the Hopper according to Lex.H.2 and you are entitled to Clark bills.

I will accept for Clarking any such bills (except for any that fall foul of H.2.7) that are presented between now and February 28th 11:59 PM TST, as I will begin assembling the Clark on the European morning of March 1st.

The request has been reflected on the Database. You will receive the required credentials for voting before the Clark opens.

Quote from: Barclamïu da Miéletz on February 23, 2026, 04:36:18 AM

Quote from: Barclamïu da Miéletz on February 22, 2026, 11:05:56 AMIt is already out on digital if I recall correctly, not sure what platform though. (I also recommend watching both The Bad Guys films, also cinematic masterpieces.)

Hmm, who knows, I might be a furry.
:3

Okay, I am slowly convinced that I am.

Quote from: Marïă Caçeir on Yesterday at 07:05:55 PMI love Greek food especially spanakopita, I'm going to make some tomorrow

Greek food is great, especially feta cheese and beef meals.

Quote from: King Txec on February 23, 2026, 03:01:28 PM

Quote from: Marcüs Causch on February 23, 2026, 02:39:31 PMThe Close Encounters of the Third Kind, would never bore me.

A favorite movie of mine!

-Txec R

Absolutely best Sci-Fi!👌

Quote from: Crement Itravilatx on Yesterday at 10:43:43 AM

Quote from: Moinul Moin on February 21, 2026, 10:10:42 PM

Quote from: Mximo Malt on February 21, 2026, 10:53:42 AM

Quote from: Moinul Moin on February 21, 2026, 10:53:17 AM

Quote from: Barclamïu da Miéletz on February 21, 2026, 10:11:05 AM

Quote from: Moinul Moin on February 21, 2026, 09:35:20 AMfavorite food/Cusine

Polish cuisine is objectively the best.

To everyone ?

No just to him lol (he's ethnically Polish)


Sent from my iPhone using Tapatalk

Oh! Just caught it,Haha, ethnical things are always loved by every ethnic😀

Quote from: Crement Itravilatx on February 21, 2026, 01:09:19 PMI like yokan and natto (fermented soybeans). Many do not like natto as they find the smell and texture to be unappealing but the flavor is great.

Traditional Japanese?

Yes, they are both quite traditional. My grandmother also liked them.

Sounds good!Familiar Foods😁

As I start teaching my students about Australia and New Zealand, I'm showering them with some cultural awareness in the form of

I love Greek food especially spanakopita, I'm going to make some tomorrow